Lore Alford Rogers

Lore Alford Rogers

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1.
Methods of Classifying the Lactic-Acid Bacteria11 % NR
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₹1,189
₹1,058
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Paperback
Release:
27 Oct 2022
Language:
English
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2.
Methods of Classifying the Lactic-Acid Bacteria12 % NR
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₹2,491
₹2,192
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
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13.
Studies Upon the Keeping Quality of Butter. I. Canned Butter
Publisher: Wentworth Press
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₹813
Binding:
Paperback
Release:
26 Aug 2016
Language:
English
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14.
Studies Upon The Keeping Quality Of Butter. I. Canned Butter
Publisher: Palala Press
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₹1,170
Binding:
Hardback
Release:
14 Dec 2015
Language:
English
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15.
Investigations In The Manufacture And Storage Of Butter. Ii.--preventing Molds In Butter Tubs
Publisher: Palala Press
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₹1,183
Binding:
Hardback
Release:
24 Apr 2016
Language:
English
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16.
The Manufacture of Butter for Storage
Publisher: Palala Press
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₹1,165
Binding:
Hardback
Release:
24 May 2016
Language:
English
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17.
Investigations in the Manufacture and Storage of Butter. II.--Preventing Molds in Butter Tubs
Publisher: Wentworth Press
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₹1,175
Binding:
Hardback
Release:
28 Aug 2016
Language:
English
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18.
Methods of Classifying the Lactic-Acid Bacteria
Publisher: Palala Press
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₹1,169
Binding:
Hardback
Release:
16 May 2016
Language:
English
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19.
Factors Influencing the Change in Flavor in Storage Butter
Publisher: Palala Press
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₹1,307
Binding:
Hardback
Release:
04 May 2016
Language:
English
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20.
The Bacteria of Pasteurized and Unpasteurized Milk Under Laboratory Conditions
Publisher: Wentworth Press
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₹1,170
Binding:
Hardback
Release:
24 Aug 2016
Language:
English
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