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1.
Residui di antibiotici veterinari negli alimenti di origine animale2 % NR
Residui di antibiotici veterinari negli alimenti di origine animale
By: Reyaz Ahmad Lone, Parveez Ahmad Para, Shabu Shoukat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹3,375
₹3,308
Binding:
Paperback
Release:
22 Jun 2024
Language:
Italian
International Edition
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2.
Resíduos de antibióticos veterinários em géneros alimentícios de origem animal2 % NR
Resíduos de antibióticos veterinários em géneros alimentícios de origem animal
By: Reyaz Ahmad Lone, Parveez Ahmad Para, Shabu Shoukat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹3,375
₹3,308
Binding:
Paperback
Release:
22 Jun 2024
Language:
Portuguese
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3.
Résidus d'antibiotiques vétérinaires dans les aliments d'origine animale2 % NR
Résidus d'antibiotiques vétérinaires dans les aliments d'origine animale
By: Reyaz Ahmad Lone, Parveez Ahmad Para, Shabu Shoukat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹3,375
₹3,308
Binding:
Paperback
Release:
22 Jun 2024
Language:
French
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4.
Produits transformés à base de viande - Guide de l'étudiant2 % NR
Produits transformés à base de viande - Guide de l'étudiant
By: Reyaz Ahmad Lone, Parveez Ahmad Para
Publisher: KS Omniscriptum Publishing
No Review Yet
₹3,375
₹3,308
Binding:
Paperback
Release:
24 Jun 2024
Language:
French
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5.
Prodotti trasformati a base di carne - Guida per lo studente2 % NR
Prodotti trasformati a base di carne - Guida per lo studente
By: Reyaz Ahmad Lone, Parveez Ahmad Para
Publisher: KS Omniscriptum Publishing
No Review Yet
₹3,375
₹3,308
Binding:
Paperback
Release:
24 Jun 2024
Language:
Italian
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6.
Tierärztliche Antibiotikarückstände in Lebensmitteln tierischen Ursprungs2 % NR
Tierärztliche Antibiotikarückstände in Lebensmitteln tierischen Ursprungs
By: Reyaz Ahmad Lone, Parveez Ahmad Para, Shabu Shoukat
Publisher: KS Omniscriptum Publishing
No Review Yet
₹3,375
₹3,308
Binding:
Paperback
Release:
22 Jun 2024
Language:
German
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7.
Verarbeitete Fleischerzeugnisse - Ein Leitfaden für Studenten2 % NR
Verarbeitete Fleischerzeugnisse - Ein Leitfaden für Studenten
By: Reyaz Ahmad Lone, Parveez Ahmad Para
Publisher: KS Omniscriptum Publishing
No Review Yet
₹3,375
₹3,308
Binding:
Paperback
Release:
24 Jun 2024
Language:
German
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8.
Produtos de carne transformados - Guia do estudante2 % NR
Produtos de carne transformados - Guia do estudante
By: Reyaz Ahmad Lone, Parveez Ahmad Para
Publisher: KS Omniscriptum Publishing
No Review Yet
₹3,375
₹3,308
Binding:
Paperback
Release:
24 Jun 2024
Language:
Portuguese
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9.
Bacillus thuringiensis triumphant Cry1 Insecticidal Crystal Proteins4 % POD/NR
Bacillus thuringiensis triumphant Cry1 Insecticidal Crystal Proteins
By: Padikasan Indra Arulselvi, Lone Reyaz Ahmad
Publisher: Lap Lambert Academic Publishing
No Review Yet
₹3,620
₹3,475
Binding:
Paperback
Release:
25 Jun 2015
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
10.
Serratia marcescens A ProkaryotePOD/NR
Serratia marcescens A Prokaryote
By: Lone Reyaz Ahmad, Lone Tariq Ahmad
Publisher: Lap Lambert Academic Publishing
No Review Yet
₹2,500
Binding:
Paperback
Release:
15 Jul 2015
Language:
English
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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