Lisa M. Brefere

Lisa M. Brefere

11 results found
List viewGrid view
Sort By:
1.
Nutrition for Foodservice and Culinary Professionals27 %
No Review Yet
₹12,549
₹9,161
Binding:
Hardback
Release:
14 Feb 2022
Language:
English
Available
Ships within 2-4 Days Explain..
2.
So You Want to Be a Chef?: Your Guide to Culinary Careers43 %
Publisher: John Wiley & Sons
No Review Yet
₹4,708
₹2,684
Binding:
Paperback
Release:
11 Mar 2005
Language:
English
Available
Ships within 1-2 Days Explain..
3.
Nutrition for Foodservice and Culinary ProfessionalsNR
Publisher: Wiley
No Review Yet
₹13,927
Binding:
Hardback
Release:
05 Sep 2016
Language:
English
International Edition
Ships within 24-26 Days Explain..
Free Shipping in India and low cost Worldwide.
4.
Nutrition for Foodservice and Culinary Professionals, Student Study GuideNR
Publisher: Wiley
No Review Yet
₹5,120
Binding:
Paperback
Release:
01 Aug 2016
Language:
English
International Edition
Ships within 24-26 Days Explain..
Free Shipping in India and low cost Worldwide.
5.
So You Want to Be a Chef?NR
International Edition
Ships within 24-26 Days Explain..
Free Shipping in India and low cost Worldwide.
6.
Study Guide to accompany Nutrition for Foodservice and Culinary Professionals, 8e
Out of Stock
Notify me when this book is in stockNotify Me
7.
Nutrition for Foodservice and Culinary ProfessionalsNR
Publisher: Wiley
No Review Yet
₹17,098
Binding:
Paperback
Release:
09 Dec 2021
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
8.
Webster's New World Culinary DictionaryNR
No Review Yet
₹4,684
Binding:
Paperback
Release:
24 Jun 2008
Out of Stock
Notify me when this book is in stockNotify Me
9.
Book of YieldsNR
Publisher: Wiley
No Review Yet
₹5,433
Binding:
Paperback
Release:
20 May 2025
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
10.
So You Are a Chef9 % NR
Publisher: Wiley
No Review Yet
₹2,732
₹2,477
Binding:
SF
Release:
01 Jun 2008
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
11.
Nutrition for Foodservice and Culinary Professionals5 % NR
No Review Yet
₹10,449
₹9,899
Binding:
HARDCOVER
Release:
11 Jan 2013
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
No more records found