Laura Caruso

Laura CarusoLaura Caruso is director of publications at the Denver Art Museum.

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1.
Feeds for the Aquaculture Sector37 %
Publisher: Springer
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₹4,800
₹3,024
Binding:
Paperback
Release:
09 Apr 2018
Language:
English
Available
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2.
Laura Werlin's Cheese Essentials: An Insider's Guide to Buying and Serving Cheese with 50 Recipes37 %
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4.
Art in MotionNR
Publisher: Denver Art Museum
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₹2,658
Binding:
Paperback
Release:
01 Jul 2016
Language:
English
International Edition
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5.
Redrawing Boundaries24 % NR
Publisher: Denver Art Museum
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₹2,061
₹1,566
Binding:
Paperback
Release:
28 Feb 2007
Language:
English
International Edition
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6.
Great Grilled Cheese21 % NR
Publisher: Harry N. Abrams
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₹1,611
₹1,273
Binding:
Hardback
Release:
01 Sep 2004
Language:
English
Award Winner
2004 | Gourmand World Cookbook Awards
International Edition
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7.
Fiabe Per Bambini7 % NR
Publisher: Laura Caruso
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₹5,880
₹5,468
Binding:
Paperback
Release:
17 Jan 2024
Language:
Iban
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8.
Insiders' Guide to Greater Denver31 % NR
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₹1,297
₹895
Binding:
Paperback
Release:
01 Dec 1995
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9.
Verduras / VegetableNR
Publisher: Degustis
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₹1,448
Binding:
HARDCOVER
Release:
30 Oct 2010
Language:
Spanish
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10.
Corte de carne / Steak and ChopNR
Publisher: Degustis
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₹1,451
Binding:
HARDCOVER
Release:
30 Oct 2010
Language:
Spanish
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11.
Pollo / ChickenNR
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₹1,451
Binding:
HARDCOVER
Release:
30 Oct 2010
Language:
Spanish
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