Humburger Icon
Logo1
Login & Sign up
Bookswagon-24x7 online bookstore
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Categories
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
Lars (Professor, Department of Food Technology, Division of Food and Pharma, Lund University, Sweden) Nilsson

Lars (Professor, Department of Food Technology, Division of Food and Pharma, Lund University, Sweden) Nilsson

1 results found
List viewGrid view
Sort By:
1.
Starch in Food40 %
Starch in Food
By: Lars Nilsson, Lars (Associate Professor, Lund Center for Field-Flow Fractionation and Food Colloids Group, Department of Food Technology, Engineering and Nutrition, Lund University, Sweden) Nilsson, Lars (Professor, Department of Food Technology, Division of Food and Pharma, Lund University, Sweden) Nilsson
Publisher: Elsevier Science
No Review Yet
₹29,172
₹17,503
Binding:
Paperback
Release:
01 Aug 2023
Language:
English
Available
Ships within 1-2 Days Explain..
No more records found