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Lagana Pasqualina Lagana

Lagana Pasqualina Lagana

7 results found
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1.
Non-Intentionally Added Substances in PET-Bottled Mineral Water37 %
Non-Intentionally Added Substances in PET-Bottled Mineral Water
By: Pasqualina Lagana, Maria Anna Coniglio, Cristian Fioriglio, Pasqualina Laganà
Publisher: Springer International Publishing
No Review Yet
₹4,800
₹3,024
Binding:
Paperback
Release:
03 Jan 2020
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Microbial Toxins and Related Contamination in the Food Industry37 %
Microbial Toxins and Related Contamination in the Food Industry
By: Salvatore Parisi, Caterina Barone , Gabriella Caruso, Giorgia Caruso, Pasqualina Lagana
Publisher: Springer
No Review Yet
₹4,800
₹3,024
Binding:
Paperback
Release:
10 Jul 2015
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Natural Inflammatory Molecules in Fruits and VegetablesNR
Natural Inflammatory Molecules in Fruits and Vegetables
By: Ramesh Kumar Sharma, Pasqualina Lagana, Maria Anna Coniglio, Pasqualina Laganà
Publisher: Springer Nature Switzerland AG
No Review Yet
₹5,754
Binding:
Paperback
Release:
01 Dec 2021
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
4.
Chemistry and Hygiene of Food Gases5 % POD/NR
Chemistry and Hygiene of Food Gases
By: Salvatore Parisi, Pasqualina Lagana, Paolo Patane, Santi Delia, Maria Anna Coniglio
Publisher: Springer International Publishing
No Review Yet
₹5,062
₹4,809
Binding:
Paperback
Release:
15 Jan 2020
Language:
English
International Edition
Ships within 24-26 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Chemistry and Hygiene of Food AdditivesPOD/NR
Chemistry and Hygiene of Food Additives
By: Giovanni Romano, Salvatore Parisi, Pasqualina Lagana, Emanuela Avventuroso, Maria Eufemia Gioffre
Publisher: Springer
No Review Yet
₹5,317
Binding:
Paperback
Release:
10 May 2017
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
6.
Natural Inflammatory Molecules in Fruits and Vegetables4 % NR
Natural Inflammatory Molecules in Fruits and Vegetables
By: Lagana Pasqualina Lagana, Coniglio Maria Anna Coniglio, Sharma Ramesh Kumar Sharma
Publisher: Springer Nature B.V.
No Review Yet
₹4,239
₹4,069
Binding:
Paperback
Release:
02 Dec 2021
Language:
English
Out of Stock
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7.
Chemistry and Hygiene of Food Gases4 % NR
Chemistry and Hygiene of Food Gases
By: Lagana Pasqualina Lagana, Campanella Giovanni Campanella, Patane Paolo Patane
Publisher: Springer Nature B.V.
No Review Yet
₹4,239
₹4,069
Binding:
Paperback
Release:
28 Nov 2019
Language:
English
Out of Stock
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