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L. van Slyke Lucius

L. van Slyke Lucius

67 results found
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1.
Fertilizers And Crop Production43 %
Fertilizers And Crop Production
By: Van Slyke L. Lucius
Publisher: Agrobios
No Review Yet
₹2,500
₹1,425
Binding:
Hardcover
Release:
2009
Language:
English
Available
Ships within 2-4 Days Explain..
2.
Modern Methods of Testing Milk and Milk Products8 % NR
Modern Methods of Testing Milk and Milk Products
By: Lucius L 1859-1931 Van Slyke
Publisher: Creative Media Partners, LLC
No Review Yet
₹2,132
₹1,961
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
3.
Modern Methods of Testing Milk and Milk Products10 % NR
Modern Methods of Testing Milk and Milk Products
By: Lucius L 1859-1931 Van Slyke
Publisher: Creative Media Partners, LLC
No Review Yet
₹3,032
₹2,729
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
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4.
Fertilizers and Crop Production19 % POD/NR
Fertilizers and Crop Production
By: Lucius L Van Slyke
Publisher: Wren Press
No Review Yet
₹2,940
₹2,381
Binding:
Paperback
Release:
15 Dec 2010
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Modern Methods of Testing Milk and Milk Products; A Handbook Prepared for the Use of Dairy Students, Butter-Makers, Cheese-Makers, Producers of Milk,NR
Modern Methods of Testing Milk and Milk Products; A Handbook Prepared for the Use of Dairy Students, Butter-Makers, Cheese-Makers, Producers of Milk,
By: Van Slyke Lucius L. (Lucius 1859-1931
Publisher: Hardpress Publishing
No Review Yet
₹1,654
Binding:
Paperback
Release:
28 Jan 2013
Language:
English
International Edition
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6.
The Science and Practice of Cheese-making
The Science and Practice of Cheese-making
By: Lucius L. 1859-1931 Van Slyke, Charles Albert Publow, Publow Charles Albert Publow, Van Slyke Lucius L. 1859-1931 Van Slyke
Publisher: Franklin Classics
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₹2,264
Binding:
Hardback
Release:
13 Oct 2018
Language:
English
Out of Stock
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7.
Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the use of Dairy Teachers and Students in Classroom and Workroom ..
Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the use of Dairy Teachers and Students in Classroom and Workroom ..
By: Lucius L 1859-1931 Van Slyke
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,812
Binding:
Paperback
Release:
19 Feb 2018
Language:
English
Out of Stock
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8.
The Science and Practice of Cheese-Making
The Science and Practice of Cheese-Making
By: Charles Albert Publow, Lucius L 1859-1931 Van Slyke
Publisher: Franklin Classics Trade Press
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₹1,831
Binding:
Paperback
Release:
08 Nov 2018
Language:
English
Out of Stock
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9.
The Science and Practice of Cheese-Making
The Science and Practice of Cheese-Making
By: Charles Albert Publow, Lucius L 1859-1931 Van Slyke
Publisher: Franklin Classics Trade Press
No Review Yet
₹2,264
Binding:
Hardback
Release:
08 Nov 2018
Language:
English
Out of Stock
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10.
The Science and Practice of Cheese-MakingPOD/NR
The Science and Practice of Cheese-Making
By: Charles Albert Publow, Lucius L 1859-1931 Van Slyke
Publisher: Franklin Classics
No Review Yet
₹1,831
Binding:
Paperback
Release:
13 Oct 2018
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
11.
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and WorkroomPOD/NR
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom
By: Charles Albert Publow, Lucius L 1859-1931 Van Slyke
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,825
Binding:
Paperback
Release:
20 Feb 2018
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
12.
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom
By: Charles a (Charles Albert) 188 Publow, Lucius L (Lucius Lincoln) 1 Van Slyke
Publisher: Wentworth Press
No Review Yet
₹1,526
Binding:
Hardback
Release:
28 Aug 2016
Language:
English
Out of Stock
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13.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the use of Dairy Students, Butter-makers, Cheese-makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk-inspectors, Physicians, etc.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the use of Dairy Students, Butter-makers, Cheese-makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk-inspectors, Physicians, etc.
By: Lucius L (Lucius Lincoln) 1 Van Slyke
Publisher: Palala Press
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₹1,491
Binding:
Hardback
Release:
05 May 2016
Language:
English
Out of Stock
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14.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk Inspectors, Physicians, Etc.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk Inspectors, Physicians, Etc.
By: Lucius L (Lucius Lincoln) 1 Van Slyke
Publisher: Wentworth Press
No Review Yet
₹1,047
Binding:
Paperback
Release:
28 Aug 2016
Language:
English
Out of Stock
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15.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk Inspectors, Physicians, Etc.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk Inspectors, Physicians, Etc.
By: Lucius L (Lucius Lincoln) 1 Van Slyke
Publisher: Wentworth Press
No Review Yet
₹1,049
Binding:
Paperback
Release:
29 Aug 2016
Language:
English
Out of Stock
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16.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk Inspectors, Physicians, Etc.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk Inspectors, Physicians, Etc.
By: Lucius L (Lucius Lincoln) 1 Van Slyke
Publisher: Wentworth Press
No Review Yet
₹1,389
Binding:
Hardback
Release:
28 Aug 2016
Language:
English
Out of Stock
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17.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk Inspectors, Physicians, Etc.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-shipping Stations, Milk Inspectors, Physicians, Etc.
By: Lucius L (Lucius Lincoln) 1 Van Slyke
Publisher: Wentworth Press
No Review Yet
₹1,391
Binding:
Hardback
Release:
29 Aug 2016
Language:
English
Out of Stock
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18.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the use of Dairy Students
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the use of Dairy Students
By: Lucius L 1859-1931 Van Slyke
Publisher: Palala Press
No Review Yet
₹1,389
Binding:
Hardback
Release:
06 Dec 2015
Language:
English
Out of Stock
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19.
Modern Methods of Testing Milk and Milk Products
Modern Methods of Testing Milk and Milk Products
By: Lucius L 1859-1931 Van Slyke
Publisher: Sagwan Press
No Review Yet
₹1,497
Binding:
Hardback
Release:
23 Aug 2015
Language:
English
Out of Stock
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20.
Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the use of Dairy Teachers and Students in Classroom and Workroom ..
Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the use of Dairy Teachers and Students in Classroom and Workroom ..
By: Lucius L 1859-1931 Van Slyke
Publisher: Palala Press
No Review Yet
₹1,520
Binding:
Hardback
Release:
03 Sep 2015
Language:
English
Out of Stock
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