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Keith Steinkraus

Keith Steinkraus

8 results found
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1.
Handbook of Indigenous Fermented Foods
Handbook of Indigenous Fermented Foods
By: Keith Steinkraus
Publisher: Taylor & Francis Inc
No Review Yet
₹8,360
Binding:
Hardback
Release:
25 May 1983
Language:
English
Available
Ships within 10-12 Days Explain..
2.
Industrialization of Indigenous Fermented Foods, Revised and Expanded
Industrialization of Indigenous Fermented Foods, Revised and Expanded
By: Keith Steinkraus
Publisher: Taylor & Francis Inc
No Review Yet
₹7,648
Binding:
Hardback
Release:
24 Apr 1989
Language:
English
Available
Ships within 10-12 Days Explain..
3.
Handbook of Indigenous Fermented Foods, Revised and Expanded1 % NR
Handbook of Indigenous Fermented Foods, Revised and Expanded
By: Keith Steinkraus
Publisher: Taylor & Francis Inc
No Review Yet
₹48,800
₹48,312
Binding:
Hardback
Release:
14 Nov 1995
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
4.
Industrialization of Indigenous Fermented Foods
Industrialization of Indigenous Fermented Foods
By: Keith Steinkraus
Publisher: Taylor & Francis Inc
No Review Yet
₹20,370
Binding:
Hardback
Release:
26 Mar 2004
Out of Stock
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5.
Industrialization of Indigenous Fermented Foods, Revised and Expanded43 %
Industrialization of Indigenous Fermented Foods, Revised and Expanded
By: Keith Steinkraus
Publisher: Taylor & Francis Inc
No Review Yet
₹31,175
₹17,770
Binding:
Hardback
Release:
26 Mar 2004
Language:
English
Out of Stock
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6.
Handbook of Indigenous Fermented Foods, Revised and Expanded
Handbook of Indigenous Fermented Foods, Revised and Expanded
By: Keith Steinkraus
Publisher: Taylor & Francis Ltd
No Review Yet
₹42,628
Binding:
Digital (delivered electronically)
Release:
04 May 2018
Language:
English
Out of Stock
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7.
Handbook of Indigenous Fermented Foods, Revised and Expanded
Handbook of Indigenous Fermented Foods, Revised and Expanded
By: Keith Steinkraus
Publisher: Taylor & Francis Ltd
No Review Yet
₹42,628
Binding:
Digital (delivered electronically)
Release:
04 May 2018
Language:
English
Out of Stock
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8.
Handbook of Indigenous Fermented Foods, Revised and Expanded
Handbook of Indigenous Fermented Foods, Revised and Expanded
By: Keith Steinkraus
Publisher: Taylor & Francis Ltd
No Review Yet
₹42,628
Binding:
Digital (delivered electronically)
Release:
04 May 2018
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
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