Katie Parla

Katie ParlaKatie Parla is a Rome-based cultural historian, culinary expert, and journalist. She is the author of the food and travel blog ParlaFood.com and she reports on food, drinks, and culture for print and online publications. She leads culinary and culturl tours of Rome and regularly appears as an expert on the History Channel and the Travel Channel. Read More Read Less

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1.
The Joy of Pizza35 % NR
4.5 (4)
₹3,255
₹2,116
Binding:
Hardback
Release:
26 Oct 2021
Language:
English
International Edition
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2.
The Pasta Queen24 % NR
Publisher: Gallery Books
4.7 (7)
₹2,550
₹1,938
Binding:
Hardback
Release:
08 Nov 2022
Language:
English
International Edition
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3.
Tasting Rome39 %
No Review Yet
₹2,399
₹1,463
Binding:
Hardback
Release:
29 Mar 2016
Language:
English
Available
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4.
Food of the Italian South25 % NR
4.6 (5)
₹2,550
₹1,913
Binding:
Hardback
Release:
12 Mar 2019
Language:
English
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5.
Italia - Amore Mio: Traditionelle Rezepte aus Italiens SudenNR
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₹2,448
Binding:
Hardcover
Release:
10/16/2019
Language:
German
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6.
Food of the Italian Islands21 % NR
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₹2,975
₹2,350
Binding:
Hardback
Language:
English
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7.
Flour Lab
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₹247
Binding:
Hardback
Release:
10 Sep 2019
Language:
English
Out of Stock
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8.
Rough Guide to Rome31 %
Publisher: Rough Guides
4.5 (8)
₹799
₹551
Binding:
Paperback
Release:
01 Sep 2010
Language:
English
Out of Stock
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9.
American Sfoglino30 % NR
Publisher: Chronicle Books
4.3 (3)
₹2,375
₹1,661
Binding:
Hardback
Release:
24 Sep 2019
Language:
English
Out of Stock
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10.
National Geographic Walking Rome51 % NR
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₹1,152
₹564
Binding:
Paperback
Release:
01 Mar 2016
Language:
English
Out of Stock
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11.
Rough Guide to Naples and the Amalfi Coast31 %
Publisher: Rough Guides
No Review Yet
₹799
₹551
Binding:
Paperback
Release:
01 May 2009
Language:
English
Out of Stock
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12.
Pasta QueenNR
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₹2,627
Binding:
CD-Audio
Release:
08 Nov 2022
Language:
English
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