Joyce LaFray

Joyce LaFrayJoyce LaFray, one of Florida and the Caribbean's foremost food experts, is the author of Tropic Cooking: The New Cuisine of Florida and the Caribbean and a dozen other popular cookbooks and guides. As "The Tropical Gourmet," she has been thehost of Tropic Cooking, a food and wine television show, and is the food and wine editor of Creative Loafing, a popular newspaper in Tampa, Florida. She lives in St. Petersburg, where she tends to her collection of tropical fruit trees and exotic herbs. Read More Read Less

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1.
Cuban Home Cooking16 %
Publisher: Seaside Publishing
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₹1,205
₹1,012
Binding:
Paperback
Release:
15 Oct 2013
Language:
English
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3.
Cuba Cocina29 % NR
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₹1,496
₹1,062
Binding:
Paperback
Release:
05 Jul 2005
Language:
English
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6.
Seminole Indian RecipesNR
Publisher: Seaside Pub
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₹703
Binding:
Paperback
Release:
01 Dec 1987
Language:
English
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7.
Seafood!47 % NR
Publisher: Seaside Publishing
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₹1,755
₹930
Binding:
Paperback
Release:
01 Jul 1990
Language:
English
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8.
Key West Conch Cooking40 % NR
Publisher: Seaside Publishing
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₹715
₹429
Binding:
Paperback
Release:
01 May 1988
Language:
English
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9.
Joyce LaFray's Crab Cooking32 % NR
Publisher: Seaside Publishing
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₹655
₹445
Binding:
Paperback
Release:
01 May 1996
Language:
English
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10.
Orange Recipes40 % NR
Publisher: Seaside Publishing
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₹715
₹429
Binding:
Paperback
Release:
01 May 1988
Language:
English
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11.
Seafood Recipes40 % NR
Publisher: Seaside Publishing
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₹715
₹429
Binding:
Paperback
Release:
01 Jun 1988
Language:
English
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12.
Joyce LaFray's Underwater Gourmet47 % NR
Publisher: Seaside Publishing
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₹1,755
₹930
Binding:
Paperback
Release:
28 Jan 1994
Language:
English
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13.
Bern's Steak House41 % NR
Publisher: Seaside Publishing
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₹1,535
₹906
Binding:
Hardback
Release:
28 Dec 2002
Language:
English
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14.
Key Lime Desserts37 % NR
Publisher: Seaside Pub
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₹715
₹450
Binding:
PAPERBACK
Release:
01 Jan 1994
Language:
English
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