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Jose Antonio Couto (University of Minho, Dept. of Biological Engineering, Braga, Portugal) Teixeira

Jose Antonio Couto (University of Minho, Dept. of Biological Engineering, Braga, Portugal) Teixeira

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Advances in Processing Technologies for Bio-based Nanosystems in Food47 %
Advances in Processing Technologies for Bio-based Nanosystems in Food
By: Oscar Leandro Da Silva Ramos, Jose A Teixeira, Antonio Augusto (University of Minho, Dept. of Biological Engineering, Braga, Portugal) Vicente, Jose Antonio Couto (University of Minho, Dept. of Biological Engineering, Braga, Portugal) Teixeira, Oscar Leandro da Silva (IBB, Centre of Biological Engineering, University of Minho, Braga, Portugal) Ramos
Publisher: CRC Press
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₹19,425
₹10,295
Binding:
Hardback
Release:
09 Aug 2019
Language:
English
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