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Jorge Manuel (University of Aveiro, Portugal) Alexandre Saraiva

Jorge Manuel (University of Aveiro, Portugal) Alexandre Saraiva

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1.
Technologies to Recover Polyphenols from Agrofood By-Products and Wastes20 % NR
Technologies to Recover Polyphenols from Agrofood By-Products and Wastes
By: Jorge Manuel (University of Aveiro, Portugal) Alexandre Saraiva, Jorge Manuel Alexandre Saraiva, M Pintado, Elisabete M C Alexandre, Manuela Pintado
Publisher: Elsevier Science
No Review Yet
₹13,197
₹10,558
Binding:
Paperback
Release:
01 Feb 2022
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
2.
Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds17 % POD/NR
Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds
By: Giancarlo Cravotto, Francisco Barba, Francisco J Barba, Jose M. (Meat Technology Centre of Galicia, Spain) Lorenzo, Jorge Manuel (University of Aveiro, Portugal) Alexandre Saraiva
Publisher: Woodhead Publishing
No Review Yet
₹19,125
₹15,874
Binding:
Paperback
Release:
08 Jun 2019
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
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Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
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