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John I. Pitt

John I. Pitt

13 results found
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1.
Fungi and Food Spoilage37 %
Fungi and Food Spoilage
By: John I. Pitt, Ailsa D. Hocking, Ailsa D Hocking, John I Pitt
Publisher: Springer
No Review Yet
₹13,440
₹8,467
Binding:
Paperback
Release:
29 Nov 2014
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Fungi and Food Spoilage, 3rd Edition(Special Indian Edition / Reprint Year : 2020) [Paperback] John L. Pitt22 %
Fungi and Food Spoilage, 3rd Edition(Special Indian Edition / Reprint Year : 2020) [Paperback] John L. Pitt
By: John I. Pitt
Publisher: Springer Nature (Sie)
No Review Yet
₹4,995
₹3,896
Binding:
Paperback
Release:
01 Jan 2014
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Methods for the Mycological Examination of Food37 %
Methods for the Mycological Examination of Food
By: A.D. King, John I. Pitt, Larry R. Beuchat, Janet E. L. Corry, John I Pitt
Publisher: Springer
No Review Yet
₹4,800
₹3,024
Binding:
Paperback
Release:
26 Nov 2012
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Modern Concepts in Penicillium and Aspergillus Classification37 %
Modern Concepts in Penicillium and Aspergillus Classification
By: Robert A. Samson, John I. Pitt, Robert A Samson, John I Pitt
Publisher: Springer
No Review Yet
₹19,200
₹12,096
Binding:
Paperback
Release:
12 Aug 2013
Language:
English
Available
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5.
Integration of Modern Taxonomic Methods For Penicillium and Aspergillus Classification43 %
Integration of Modern Taxonomic Methods For Penicillium and Aspergillus Classification
By: Robert A. Samson, John I. Pitt, Robert A Samson, R a Samson, J I Pitt
Publisher: CRC Press
No Review Yet
₹22,200
₹12,654
Binding:
Hardback
Release:
31 Oct 2000
Language:
English
Available
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6.
Modern Concepts in Penicillium and Aspergillus Classification37 %
Modern Concepts in Penicillium and Aspergillus Classification
By: Robert A Samson, John I Pitt
Publisher: Springer
No Review Yet
₹19,200
₹12,096
Binding:
Hardback
Release:
31 Jul 1990
Language:
English
Available
Ships within 12-14 Days Explain..
7.
Advances in Food Mycology37 %
Advances in Food Mycology
By: Robert A. Samson, John I. Pitt, Ailsa D. Hocking, Ulf Thrane, Robert A Samson
Publisher: Springer
No Review Yet
₹19,200
₹12,096
Binding:
Paperback
Release:
23 Nov 2010
Language:
English
Available
Ships within 12-14 Days Explain..
8.
Advances in Food Mycology59 %
Advances in Food Mycology
By: Robert A. Samson, John I. Pitt, Ailsa D. Hocking, Ulf Thrane, Robert A Samson
Publisher: Springer
No Review Yet
₹21,229
₹8,704
Binding:
Hardback
Release:
01 Dec 2005
Language:
English
Available
Ships within 1-2 Days Explain..
9.
Fungi and Food Spoilage2 % NR
Fungi and Food Spoilage
By: John I. Pitt, Ailsa D. Hocking, Ailsa D Hocking, John I Pitt
Publisher: Springer International Publishing
No Review Yet
₹14,429
₹14,140
Binding:
Hardback
Release:
30 Oct 2021
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
10.
Fungi and Food Spoilage28 %
Fungi and Food Spoilage
By: John I. Pitt, Ailsa D. Hocking, Ailsa D Hocking, John I Pitt
Publisher: Springer
No Review Yet
₹15,368
₹11,065
Binding:
Hardback
Release:
01 Aug 2009
Language:
English
Out of Stock
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11.
Fungi and Food SpoilageNR
Fungi and Food Spoilage
By: Hocking Ailsa D. Hocking, Pitt John I. Pitt
Publisher: Springer Nature B.V.
No Review Yet
₹4,310
Binding:
Paperback
Release:
03 Sep 2022
Language:
English
Out of Stock
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12.
Fungi and Food Spoilage19 % NR
Fungi and Food Spoilage
By: A. D. Hocking, John I. Pitt, Ailsa D. Hocking
Publisher: Springer-Verlag New York Inc.
No Review Yet
₹7,099
₹5,750
Binding:
Paperback
Release:
13 Nov 2012
Language:
English
Out of Stock
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13.
Methods for the Mycological Examination of Food19 % NR
Methods for the Mycological Examination of Food
By: A. D. King Jr, John I. Pitt, Larry R. Beuchat, Janet E. L. Corry
Publisher: Kluwer Academic Publishers Group
No Review Yet
₹7,099
₹5,750
Binding:
Hardcover
Release:
31 Jan 1987
Language:
English
Out of Stock
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