Jessica StoneJessica Stone has a Master's degree in journalism from New York University, trained in patisserie at Le Cordon Bleu, and wrote a blog that became the basis for Craving London. To afford city rents--and restaurants--she has wrked as a copywriter on everything from dessert ads to dating advice. Her articles have appeared in The Times, the New York Times, The Guardian, Restaurant Magazine, and Men's Health. Read More Read Less