Jenny TurknettJenny Turknett has a background in baking, catering, and event planning. She currently works as a freelance food writer and restaurant critic for the Atlanta Journal-Constitution. She lives in the greater Atlanta, GA, area wth her husband Josh, their two children, and an ever-expanding collection of kitchen gadgets. Read More Read Less
An OTP has been sent to your Registered Email Id:
Resend Verification Code
