Filter By Category
J Inder Singh Kalra

J Inder Singh KalraJ. Inder Singh Kalra (1947-2019) was President (Asia) of the International Food, Wine and Travel Writer's Association. He was a journalist and travel writer of repute. He wrote a series of highly popular Restaurant columns for Weekend Review, Delhi, nd the Evening News of India, Bombay. He was one of those rare writers in his genre who have given Chefs their pride of place as true artistes. Read More Read Less

3 results found
List viewGrid view
Sort By:
1.
Prashad-Cooking with Indian Masters (Thoroughly Revised Edition, 2022)29 %
Available
Ships within 2-4 Days Explain..
3.
Prashad Cooking with Indian Masters (Hindi)22 %
5.0 (2)
₹325
₹254
Binding:
Paperback
Release:
12 Feb 1991
Language:
Hindi
Available
Ships within 2-4 Days Explain..
No more records found