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1.
History and Culture of Japanese Food41 %
History and Culture of Japanese Food
By: Naomichi Ishige, Ishige, Naomici Ishige
Publisher: Kegan Paul
No Review Yet
₹14,430
₹8,514
Binding:
Hardback
Release:
07 Jan 2001
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Geometric Properties for Parabolic and Elliptic Pde's37 %
Geometric Properties for Parabolic and Elliptic Pde's
By: Paolo Salani, Kazuhiro Ishige, Carlo Nitsch, Filippo Gazzola
Publisher: Springer
No Review Yet
₹15,360
₹9,677
Binding:
Hardback
Release:
17 Aug 2016
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Geometric Properties for Parabolic and Elliptic Pde's37 %
Geometric Properties for Parabolic and Elliptic Pde's
By: Paolo Salani, Kazuhiro Ishige, Carlo Nitsch, Filippo Gazzola
Publisher: Springer
No Review Yet
₹15,360
₹9,677
Binding:
Paperback
Release:
12 Jun 2018
Language:
English
Available
Ships within 12-14 Days Explain..
4.
History Of Japanese Food6 % POD/NR
History Of Japanese Food
By: Naomichi Ishige, Ishige, Naomici Ishige
Publisher: Routledge
No Review Yet
₹5,015
₹4,714
Binding:
Paperback
Release:
16 Dec 2011
Language:
English
International Edition
Ships within 18-20 Days Explain..
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Gracious Giving: How to Make Small Gift Wrappings for Every Occasion
Gracious Giving: How to Make Small Gift Wrappings for Every Occasion
By: Mariko Ishige
Publisher: Ondori-Sha Publishers Ltd
No Review Yet
₹154
Binding:
Paperback
Release:
1988-11
Language:
English
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