Isaac Yue

Isaac YueIsaac Yue is Associate Professor of Chinese at the University of Hong Kong. He is the author of Translating Culture: Late-Victorian Literature into Chinese and coeditor of Scribes of Gastronomy: Representations of Food and Drink in Imperial Chinese Lterature. Read More Read Less

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Scribes of Gastronomy40 %
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₹4,100
₹2,460
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Hardback
Release:
15 Jul 2013
Language:
English
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Scribes of Gastronomy48 %
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Paperback
Release:
24 Mar 2014
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English
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