Humburger Icon
Logo1
Login & Sign up
Bookswagon-24x7 online bookstore
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Categories
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
Holly Herrick

Holly HerrickHolly Herrick holds Le Grande Diplome (honors) in Pastry and Cuisine from Le Cordon Bleu in Paris, France. She is a multi-awarded food journalist, cooking instructor and the author of eight cookbooks. Visit her at hollyherrick.com.

8 results found
List viewGrid view
Sort By:
1.
The French Cook: Sauces15 % NR
The French Cook: Sauces
By: Holly Herrick
Publisher: Gibbs Smith
No Review Yet
₹1,580
₹1,339
Binding:
Hardback
Release:
15 Feb 2019
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
2.
New Charleston Chef's Table41 % NR
New Charleston Chef's Table
By: Holly Herrick
Publisher: Globe Pequot Press
No Review Yet
₹2,713
₹1,601
Binding:
Hardback
Release:
25 May 2018
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
3.
Mashed29 % NR
Mashed
By: Holly Herrick, ,Holly Herrick
Publisher: Gibbs Smith
No Review Yet
₹2,100
₹1,491
Binding:
Hardback
Release:
06 Sep 2016
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
4.
Food Lovers' Guide To(r) Charleston & Savannah: The Best Restaurants, Markets & Local Culinary Offerings22 % NR
Food Lovers' Guide To(r) Charleston & Savannah: The Best Restaurants, Markets & Local Culinary Offerings
By: Holly Herrick
Publisher: Globe Pequot Press
No Review Yet
₹1,136
₹883
Binding:
Paperback
Release:
20 Dec 2011
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
5.
Charleston Chef's Table41 % NR
Charleston Chef's Table
By: Holly Herrick
Publisher: Globe Pequot Press
No Review Yet
₹2,057
₹1,214
Binding:
Hardcover
Release:
22 Dec 2009
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
6.
French Cook-Soups and Stews27 % NR
French Cook-Soups and Stews
By: Holly Herrick
Publisher: Gibbs Smith
No Review Yet
₹1,478
₹1,079
Binding:
Hardback
Release:
01 Sep 2014
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
7.
French Cook - Cream Puffs & Eclairs16 % NR
French Cook - Cream Puffs & Eclairs
By: Alexandra DeFurio, Holly Herrick
Publisher: Gibbs Smith
No Review Yet
₹1,671
₹1,400
Binding:
Hardback
Release:
01 Oct 2013
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
8.
Tart Love15 % NR
Tart Love
By: Helene (PHT) Dujardin, Holly Herrick
Publisher: Gibbs M. Smith Inc
No Review Yet
₹1,614
₹1,371
Binding:
HARDCOVER
Release:
01 Oct 2011
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
No more records found