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HERNDON VEHLING FMO

HERNDON VEHLING FMO

179 results found
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1.
The White House Cook BookNR
The White House Cook Book
By: Hugo Ziemann, Herndon/Vehling Collection Fmo, F L 1828-1926 Gillette
Publisher: Hutson Street Press
No Review Yet
₹3,069
Binding:
Paperback
Release:
22 May 2025
Language:
English
International Edition
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2.
The White House Cook Book9 % NR
The White House Cook Book
By: Hugo Ziemann, Herndon/Vehling Collection Fmo, F L 1828-1926 Gillette
Publisher: Hutson Street Press
No Review Yet
₹4,369
₹3,976
Binding:
Hardback
Release:
22 May 2025
Language:
English
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3.
Waes Hael, the Book of Toasts; Being, for the Most Part, Bubbles Gathered From the Wine of Others' wit, With, Here and There, an Occasional Humbler Globule Believed to be More or Less Original8 % NR
Waes Hael, the Book of Toasts; Being, for the Most Part, Bubbles Gathered From the Wine of Others' wit, With, Here and There, an Occasional Humbler Globule Believed to be More or Less Original
By: Edithe Lea Chase, James B Herndon, Herndon/Vehling Collection Fmo
Publisher: Hutson Street Press
No Review Yet
₹2,369
₹2,179
Binding:
Paperback
Release:
22 May 2025
Language:
English
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4.
Waes Hael, the Book of Toasts; Being, for the Most Part, Bubbles Gathered From the Wine of Others' wit, With, Here and There, an Occasional Humbler Globule Believed to be More or Less Original10 % NR
Waes Hael, the Book of Toasts; Being, for the Most Part, Bubbles Gathered From the Wine of Others' wit, With, Here and There, an Occasional Humbler Globule Believed to be More or Less Original
By: Edithe Lea Chase, James B Herndon, Herndon/Vehling Collection Fmo
Publisher: Hutson Street Press
No Review Yet
₹3,369
₹3,032
Binding:
Hardback
Release:
22 May 2025
Language:
English
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5.
The Inns of old Southwark and Their AssociationsNR
The Inns of old Southwark and Their Associations
By: Philip Norman, William Rendle, Herndon/Vehling Collection Fmo
Publisher: Legare Street Press
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₹2,546
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
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6.
A Guide to Modern Cookery8 % NR
A Guide to Modern Cookery
By: Herndon/Vehling Collection Fmo, A (Auguste) 1846-1935 Escoffier
Publisher: Legare Street Press
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₹4,994
₹4,594
Binding:
Hardback
Release:
26 Oct 2022
Language:
English
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7.
A Guide to Modern CookeryNR
A Guide to Modern Cookery
By: Herndon/Vehling Collection Fmo, A (Auguste) 1846-1935 Escoffier
Publisher: Legare Street Press
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₹3,779
Binding:
Paperback
Release:
26 Oct 2022
Language:
English
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8.
The Pleasures of the Table; an Account of Gastronomy From Ancient Days to Present Times. With a History of its Literature, Schools, and Most Distinguished Artists; Together With Some Special Recipes, and Views Concerning the Aesthetics of Dinners a9 % NR
The Pleasures of the Table; an Account of Gastronomy From Ancient Days to Present Times. With a History of its Literature, Schools, and Most Distinguished Artists; Together With Some Special Recipes, and Views Concerning the Aesthetics of Dinners a
By: James B Herndon, Herndon/Vehling Collection Fmo, George H 1848-1906 Ellwanger
Publisher: Legare Street Press
No Review Yet
₹4,119
₹3,748
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
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9.
In the KitchenNR
In the Kitchen
By: James B Herndon, Herndon/Vehling Collection Fmo, Elizabeth Smith Miller
Publisher: Legare Street Press
No Review Yet
₹2,826
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
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10.
The Pleasures of the Table; an Account of Gastronomy From Ancient Days to Present Times. With a History of its Literature, Schools, and Most Distinguished Artists; Together With Some Special Recipes, and Views Concerning the Aesthetics of Dinners aNR
The Pleasures of the Table; an Account of Gastronomy From Ancient Days to Present Times. With a History of its Literature, Schools, and Most Distinguished Artists; Together With Some Special Recipes, and Views Concerning the Aesthetics of Dinners a
By: James B Herndon, Herndon/Vehling Collection Fmo, George H 1848-1906 Ellwanger
Publisher: Legare Street Press
No Review Yet
₹2,824
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
International Edition
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11.
In the Kitchen8 % NR
In the Kitchen
By: James B Herndon, Herndon/Vehling Collection Fmo, Elizabeth Smith Miller
Publisher: Legare Street Press
No Review Yet
₹4,119
₹3,789
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
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12.
Everyday Foods in war Time10 % NR
Everyday Foods in war Time
By: Mary Swartz 1874-1941 Rose, Herndon/Vehling Collection Fmo
Publisher: Legare Street Press
No Review Yet
₹2,994
₹2,695
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
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13.
The Grapes of New YorkNR
The Grapes of New York
By: U P Hedrick, Herndon/Vehling Collection Fmo, N O 1869-1919 Booth
Publisher: Legare Street Press
No Review Yet
₹4,293
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
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14.
Everyday Foods in war Time13 % NR
Everyday Foods in war Time
By: Mary Swartz 1874-1941 Rose, Herndon/Vehling Collection Fmo
Publisher: Legare Street Press
No Review Yet
₹1,643
₹1,429
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
International Edition
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15.
The Grapes of New YorkNR
The Grapes of New York
By: U P Hedrick, Herndon/Vehling Collection Fmo, N O 1869-1919 Booth
Publisher: Legare Street Press
No Review Yet
₹3,274
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
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16.
Popular Resorts, and how to Reach Them. Combining a Brief Description of the Principal Summer Retreats in the United States, and the Routes of Travel Leading to ThemPOD/NR
Popular Resorts, and how to Reach Them. Combining a Brief Description of the Principal Summer Retreats in the United States, and the Routes of Travel Leading to Them
By: Herndon/Vehling Collection Fmo, John B 1825-1894 Bachelder
Publisher: Palala Press
No Review Yet
₹3,401
Binding:
Hardback
Release:
06 Dec 2015
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
17.
Canning and Preserving2 % POD/NR
Canning and Preserving
By: Joseph Dommers Vehling, Herndon/Vehling Collection Fmo, Sarah Tyson Heston Rorer
Publisher: Sagwan Press
No Review Yet
₹2,832
₹2,775
Binding:
Hardback
Release:
25 Aug 2015
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
18.
The Greedy Book, a Gastronomical AnthologyPOD/NR
The Greedy Book, a Gastronomical Anthology
By: Joseph Dommers Vehling, James B Herndon, Herndon/Vehling Collection Fmo
Publisher: Palala Press
No Review Yet
₹3,215
Binding:
Hardback
Release:
10 May 2016
Language:
English
International Edition
Ships within 10-12 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
19.
A Handbook of Gastronomy (Physiologie du Goût)NR
A Handbook of Gastronomy (Physiologie du Goût)
By: Savarin Jean Brillat, Herndon/Vehling Collection Fmo
Publisher: Sagwan Press
No Review Yet
₹3,733
Binding:
Hardback
Release:
24 Aug 2015
Language:
English
International Edition
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20.
The White House Cook BookNR
The White House Cook Book
By: Hugo Ziemann, Herndon/Vehling Collection Fmo, F L 1828-1926 Gillette
Publisher: Sagwan Press
No Review Yet
₹3,070
Binding:
Paperback
Release:
06 Feb 2018
Language:
English
International Edition
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