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H. T. (Needham Research Institute, Cambridge) Huang

H. T. (Needham Research Institute, Cambridge) Huang

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Science and Civilisation in China, Part 5, Fermentations and Food ScienceNR
Science and Civilisation in China, Part 5, Fermentations and Food Science
By: H T Huang, H. T. (Needham Research Institute, Cambridge) Huang
Publisher: Cambridge University Press
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₹27,864
Binding:
Hardback
Release:
22 Jan 2001
Language:
English
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