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H E Nursten

H E Nursten

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1.
Capillary Electrophoresis for Food Analysis43 %
Capillary Electrophoresis for Food Analysis
By: Richard A. Frazier, Jennifer M. Ames, H. E. Nursten, Jennifer M Ames, H E Nursten
Publisher: Royal Society of Chemistry
No Review Yet
₹8,417
₹4,798
Binding:
Hardback
Release:
27 Oct 2000
Language:
English
Available
Ships within 1-2 Days Explain..
2.
Maillard Reaction12 % POD/NR
Maillard Reaction
By: H E Nursten, H E (University of Reading, UK) Nursten
Publisher: Royal Society of Chemistry
No Review Yet
₹10,849
₹9,547
Binding:
Hardback
Release:
05 May 2005
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
The Maillard Reaction in Foods and MedicinePOD/NR
The Maillard Reaction in Foods and Medicine
By: M. J. Crabbe, J. O'Brien, H. E. Nursten, H E Nursten, J M Ames
Publisher: Woodhead Publishing
No Review Yet
₹18,022
Binding:
Hardback
Release:
01 Apr 1998
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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