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1.
Food Science and Technology6 % POD/NR
Food Science and Technology
By: Campbell-Platt, Geoffrey Campbell-Platt, G Campbell-Platt, Geoffrey (Professor Emeritus of Food Technology, University of Reading; President of IUFoST 2008-2010) Campbell-Platt
Publisher: Wiley-Blackwell
No Review Yet
₹7,373
₹6,931
Binding:
Hardback
Release:
29 Nov 2017
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Fermented Meats37 %
Fermented Meats
By: Geoffrey Campbell-Platt
Publisher: Springer
No Review Yet
₹8,160
₹5,141
Binding:
Paperback
Release:
22 Mar 2013
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Fermented Meats9 % POD/NR
Fermented Meats
By: , Geoffrey Campbell-Platt, G Campbell-Platt, P E Cook
Publisher: Aspen Publishers
No Review Yet
₹8,415
₹7,658
Binding:
Paperback
Release:
31 Dec 1995
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
4.
Fermented Meats (Special Indian Edition / Reprint year : 2020) [Paperback] Geoffrey Campbell Platt
Fermented Meats (Special Indian Edition / Reprint year : 2020) [Paperback] Geoffrey Campbell Platt
By: Geoffrey Campbell-Platt
Publisher: Springer Nature (Sie)
No Review Yet
₹247
Binding:
Paperback
Release:
01 Jan 1995
Language:
English
Out of Stock
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5.
Food Science and Technology14 % NR
Food Science and Technology
By: Geoffrey (EDT) Campbell-Platt, Campbell-Platt
Publisher: Blackwell Pub
No Review Yet
₹6,162
₹5,301
Binding:
Hardcover
Release:
01 Oct 2009
Language:
English
Out of Stock
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