Francine Halvorsen

Francine HalvorsenFRANCINE HALVORSEN is a professional food consultant, writer, and artist. She is a graduate of Columbia University and President of Studio Foods, which develops new food products for the gourmet consumer market. Well known for her stylish catering an distinctive events, she has also coached numerous start-up food entrepreneurs. Read More Read Less

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Food and Cooking of China10 % NR
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₹1,441
₹1,297
Binding:
PAPERBACK
Release:
01 Feb 1996
Language:
English
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