F Xavier Medina

F Xavier MedinaF. Xavier Medina is Senior Researcher in the Department of Mediterranean Cultures at the European Institute of the Mediterranean, Barcelona, Spain. He is also the president of the Spanish section of the International Commission on the Anthropoogy of Food and the general editor of the journal Anthropology of Food. Read More Read Less

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3.
Public Awareness of Food Products, Preferences and Practices24 % NR
Publisher: Mdpi AG
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₹8,166
₹6,206
Binding:
Hardback
Release:
14 Aug 2023
Language:
English
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Popular ayer, foodie hoy. Sabor, comida, clase y distincion en el siglo XXI (Spanish Edition)
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Gastronomia, cultura y sostenibilidad. Etnografias contemporaneas.
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₹247
Binding:
Paperback
Release:
1/20/2022
Language:
Galician
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6.
Los Otros Vascos: Las Migraciones Vascas En El Siglo XX
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₹247
Binding:
Paperback
Release:
1/1/1997
Language:
English
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