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Emanuela Avventuroso

Emanuela Avventuroso

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Chemistry and Hygiene of Food AdditivesPOD/NR
Chemistry and Hygiene of Food Additives
By: Giovanni Romano, Salvatore Parisi, Pasqualina Lagana, Emanuela Avventuroso, Maria Eufemia Gioffre
Publisher: Springer
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₹5,317
Binding:
Paperback
Release:
10 May 2017
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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