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Edward Lynden Swick

Edward Lynden Swick

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1.
Scientific Cooking for Health; a Treatise on the Selection and Preparation of Foods for the Development and Conservation of Physical and Mental EfficiencyPOD/NR
Scientific Cooking for Health; a Treatise on the Selection and Preparation of Foods for the Development and Conservation of Physical and Mental Efficiency
By: Edward Lynden 1872- Swick
Publisher: Wentworth Press
No Review Yet
₹2,727
Binding:
Hardback
Release:
29 Aug 2016
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Scientific Cooking for Health; a Treatise on the Selection and Preparation of Foods for the Development and Conservation of Physical and Mental Efficiency
Scientific Cooking for Health; a Treatise on the Selection and Preparation of Foods for the Development and Conservation of Physical and Mental Efficiency
By: Edward Lynden 1872- Swick
Publisher: Wentworth Press
No Review Yet
₹1,035
Binding:
Paperback
Release:
29 Aug 2016
Language:
English
Out of Stock
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3.
Scientific Cooking for Health: A Treatise on the Selection and Preparation of Foods for the Development and Conservation of Physical and Mental Efficiency (Classic Reprint)NR
Scientific Cooking for Health: A Treatise on the Selection and Preparation of Foods for the Development and Conservation of Physical and Mental Efficiency (Classic Reprint)
By: Edward Lynden Swick
Publisher: Forgotten Books
No Review Yet
₹1,040
Release:
20 Dec 2018
Out of Stock
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4.
Scientific Cooking for Health: A Treatise on the Selection and Preparation of Foods for the Development and Conservation of Physical and Mental Efficiency (Classic Reprint)NR
Scientific Cooking for Health: A Treatise on the Selection and Preparation of Foods for the Development and Conservation of Physical and Mental Efficiency (Classic Reprint)
By: Edward Lynden Swick
Publisher: Forgotten Books
No Review Yet
₹2,737
Binding:
Hardback
Release:
20 Dec 2018
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
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