Humburger Icon
Logo1
Login & Sign up
Bookswagon-24x7 online bookstore
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Categories
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
E. Ozgul Evranuz

E. Ozgul Evranuz

6 results found
List viewGrid view
Sort By:
1.
Handbook of Vegetable Preservation and Processing8 % POD/NR
Handbook of Vegetable Preservation and Processing
By: Y. H. Hui, E. Ozgul Evranuz, Y H Hui, Y. H. (Science Technology System, West Sacramento, California, USA) Hui, E Ozgul Evranuz
Publisher: CRC Press
No Review Yet
₹30,800
₹28,336
Binding:
Hardback
Release:
24 Nov 2015
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Handbook of Fermented Food and Beverage Technology Two Volume Set
Handbook of Fermented Food and Beverage Technology Two Volume Set
By: Y. H. Hui, E. Ozgul Evranuz, Y H Hui, Y. H. (Science Technology System, West Sacramento, California, USA) Hui, E Ozgul Evranuz
Publisher: CRC Press
No Review Yet
₹16,850
Binding:
SA
Release:
21 May 2012
Language:
English
Available
Ships within 2-4 Days Explain..
3.
Handbook of Animal-Based Fermented Food and Beverage Technology
Handbook of Animal-Based Fermented Food and Beverage Technology
By: Lisbeth Meunier-Goddik, Y. H. Hui, E. Ozgul Evranuz, Fidel Toldra, Ramesh C. Chandan
Publisher: CRC Press
No Review Yet
₹12,642
Binding:
Hardback
Release:
14 May 2012
Language:
English
Available
Ships within 2-4 Days Explain..
4.
Handbook of Plant-Based Fermented Food and Beverage Technology
Handbook of Plant-Based Fermented Food and Beverage Technology
By: Leo M. L. Nollet, Ase Slovejg Hansen, Y. H. Hui, E. Ozgul Evranuz, Fidel Toldra
Publisher: CRC Press
No Review Yet
₹12,642
Binding:
Hardback
Release:
17 May 2012
Language:
English
Available
Ships within 2-4 Days Explain..
5.
Handbook of Vegetables and Vegetable Processing7 % NR
Handbook of Vegetables and Vegetable Processing
By: E. ?Zg?l Evranuz, Y. H. (EDT) Hui, Nirmal K., Ph.d. (EDT) Sinha, Y. H., Ph.D. (EDT) Hui, E. Ozgul, Ph.D. (EDT) Evranuz
Publisher: Iowa State University Press
No Review Yet
₹35,812
₹33,305
Binding:
Hardcover
Release:
21 Dec 2010
Language:
English
International Edition
Ships within 24-26 Days Explain..
Free Shipping in India and low cost Worldwide.
6.
Handbook of Animal-Based Fermented Food and Beverage Technology3 % NR
Handbook of Animal-Based Fermented Food and Beverage Technology
By: Y. H. Hui, E. Ozgul Evranuz, Y H Hui, Y. H. (Science Technology System, West Sacramento, California, USA) Hui, E Ozgul Evranuz
Publisher: Taylor & Francis
No Review Yet
₹7,304
₹7,085
Binding:
Paperback
Release:
20 Sep 2018
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
No more records found