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E H (Edward Holyoke) Farrington

E H (Edward Holyoke) Farrington

18 results found
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1.
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
By: F W (Fritz Wilhelm) 1865-1922 Woll, E H (Edward Holyoke) 1860 Farrington
Publisher: Wentworth Press
No Review Yet
₹1,133
Binding:
Paperback
Release:
29 Aug 2016
Language:
English
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2.
Testing Milk and Its Products
Testing Milk and Its Products
By: E H (Edward Holyoke) 1860 Farrington, F W (Fritz Wihelm) 1865-1922 Woll
Publisher: Wentworth Press
No Review Yet
₹1,492
Binding:
Hardback
Release:
27 Aug 2016
Language:
English
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3.
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
By: E H (Edward Holyoke) 1860 Farrington
Publisher: Palala Press
No Review Yet
₹1,480
Binding:
Hardback
Release:
05 May 2016
Language:
English
Out of Stock
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4.
Testing Milk and Its Products
Testing Milk and Its Products
By: E H (Edward Holyoke) 1860 Farrington, F W (Fritz Wihelm) 1865-1922 Woll
Publisher: Wentworth Press
No Review Yet
₹1,150
Binding:
Paperback
Release:
27 Aug 2016
Language:
English
Out of Stock
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5.
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
By: F W (Fritz Wilhelm) 1865-1922 Woll, E H (Edward Holyoke) 1860 Farrington
Publisher: Wentworth Press
No Review Yet
₹1,475
Binding:
Hardback
Release:
29 Aug 2016
Language:
English
Out of Stock
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6.
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists, and Dairy Farmers
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists, and Dairy Farmers
By: F W (Fritz Wilhelm) 1865-1922 Woll, E H (Edward Holyoke) 1860 Farrington
Publisher: Wentworth Press
No Review Yet
₹1,476
Binding:
Hardback
Release:
27 Aug 2016
Language:
English
Out of Stock
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7.
Dairying ..
Dairying ..
By: F Correspondence College of Agriculture, E H (Edward Holyoke) 1860 Farrington
Publisher: Wentworth Press
No Review Yet
₹1,299
Binding:
Paperback
Release:
25 Aug 2016
Language:
English
Out of Stock
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8.
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists, and Dairy Farmers
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists, and Dairy Farmers
By: F W (Fritz Wilhelm) 1865-1922 Woll, E H (Edward Holyoke) 1860 Farrington
Publisher: Wentworth Press
No Review Yet
₹1,134
Binding:
Paperback
Release:
27 Aug 2016
Language:
English
Out of Stock
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9.
Testing Milk and Its Products. a Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
Testing Milk and Its Products. a Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
By: F W (Fritz Wilhelm) 1865-1922 Woll, E H (Edward Holyoke) 1860 Farrington
Publisher: Wentworth Press
No Review Yet
₹1,170
Binding:
Paperback
Release:
26 Aug 2016
Language:
English
Out of Stock
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10.
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
By: F W (Fritz Wilhelm) 1865-1922 Woll, E H (Edward Holyoke) 1860 Farrington
Publisher: Wentworth Press
No Review Yet
₹1,164
Binding:
Paperback
Release:
26 Aug 2016
Language:
English
Out of Stock
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11.
Dairying ..
Dairying ..
By: F Correspondence College of Agriculture, E H (Edward Holyoke) 1860 Farrington
Publisher: Wentworth Press
No Review Yet
₹1,551
Binding:
Hardback
Release:
25 Aug 2016
Language:
English
Out of Stock
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12.
Testing Milk and Its Products. A Manual for Dairy Students, Creamery and Cheese-factory Operators, and Dairy Farmers
Testing Milk and Its Products. A Manual for Dairy Students, Creamery and Cheese-factory Operators, and Dairy Farmers
By: Fritz Wilhelm 1865- Woll, E[dward] H[olyoke] 1860- Farrington
Publisher: Wentworth Press
No Review Yet
₹1,459
Binding:
Hardback
Release:
29 Aug 2016
Language:
English
Out of Stock
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13.
Testing Milk and Its Products. A Manual for Dairy Students, Creamery and Cheese-factory Operators, and Dairy Farmers
Testing Milk and Its Products. A Manual for Dairy Students, Creamery and Cheese-factory Operators, and Dairy Farmers
By: Fritz Wilhelm 1865- Woll, E[dward] H[olyoke] 1860- Farrington
Publisher: Wentworth Press
No Review Yet
₹1,118
Binding:
Paperback
Release:
29 Aug 2016
Language:
English
Out of Stock
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14.
Testing Milk and Its Products. a Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy FarmersNR
Testing Milk and Its Products. a Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
By: E H (Edward Holyoke) Farrington
Publisher: Hardpress Publishing
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₹1,321
Binding:
Paperback
Release:
10 Jan 2012
Language:
English
Out of Stock
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15.
An Acid Test of Cream29 % NR
An Acid Test of Cream
By: Farrington E H (Edward Holyoke)
Publisher: BiblioLife
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₹1,239
₹880
Binding:
Paperback
Release:
17 Jul 2009
Language:
English
Out of Stock
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16.
Milk Tests28 % NR
Milk Tests
By: Farrington E H (Edward Holyoke)
Publisher: BiblioLife
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₹1,239
₹892
Binding:
Paperback
Release:
18 Jul 2009
Language:
English
Out of Stock
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17.
Some New Points in the Manipulation of the Babcock Milk TestNR
Some New Points in the Manipulation of the Babcock Milk Test
By: Farrington E H (Edward Holyoke)
Publisher: BiblioLife
No Review Yet
₹984
Binding:
Paperback
Release:
12 Jul 2009
Language:
English
Out of Stock
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18.
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers2 % POD/NR
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
By: E H Farrington, E H (Edward Holyoke) 1860 Farrington
Publisher: Nabu Press
No Review Yet
₹1,804
₹1,772
Binding:
Paperback
Release:
22 Oct 2010
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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