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Dr Lomte D M

Dr Lomte D M

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1.
Dining Operations for Culinary Arts : Detailed Food and Beverage Service notes as per syllabus for BBA in Culinary Arts Students
Dining Operations for Culinary Arts : Detailed Food and Beverage Service notes as per syllabus for BBA in Culinary Arts Students
By: Dr Lomte D M
Publisher: Notion Press
No Review Yet
₹247
Binding:
Paperback
Release:
2020-07-16
Language:
English
Out of Stock
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2.
COVID -19 and Culinary Heritage : Change in Eating Habits during Harsh Time of Mankind
COVID -19 and Culinary Heritage : Change in Eating Habits during Harsh Time of Mankind
By: Dr Lomte D M
Publisher: Notion Press
No Review Yet
₹247
Binding:
Paperback
Release:
07 Feb 2020
Language:
English
Out of Stock
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3.
Case Studies On Indian Culinary Heritage and Practices Vol - I
Case Studies On Indian Culinary Heritage and Practices Vol - I
By: Dr Lomte D M
Publisher: Notion Press
No Review Yet
₹247
Binding:
Paperback
Release:
01 Jan 2019
Language:
English
Out of Stock
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