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Donald V. (Community and Technical College, The University of Akron) Laconi

Donald V. (Community and Technical College, The University of Akron) Laconi

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Fundamentals of Professional Food Preparation29 % POD/NR
Fundamentals of Professional Food Preparation
By: Donald V. Laconi, Laconi, Donald V Laconi, DV Laconi, Donald V. (Community and Technical College, The University of Akron) Laconi
Publisher: Wiley
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₹11,135
₹7,906
Binding:
Paperback
Release:
06 Feb 1995
Language:
English
International Edition
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Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
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