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Derek J., Professor Oddy

Derek J., Professor Oddy

6 results found
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1.
Food Industries of Europe in the Nineteenth and Twentieth Centuries47 %
Food Industries of Europe in the Nineteenth and Twentieth Centuries
By: Derek J. Oddy, Alain Drouard, Professor Derek J. Oddy, Professor Alain Drouard, Derek J Oddy
Publisher: Routledge
No Review Yet
₹15,540
₹8,236
Binding:
Hardback
Release:
28 Jun 2013
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Rise of Obesity in Europe47 %
Rise of Obesity in Europe
By: Derek J. Oddy, Peter J. Atkins, Professor Derek J. Oddy, Professor Peter J. Atkins, Derek J Oddy
Publisher: Routledge
No Review Yet
₹5,438
₹2,882
Binding:
Paperback
Release:
10 Sep 2016
Language:
English
Available
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3.
Food Industries of Europe in the Nineteenth and Twentieth Centuries47 %
Food Industries of Europe in the Nineteenth and Twentieth Centuries
By: Derek J. Oddy, Alain Drouard, Derek J. Oddy (Editor), Professor Derek J. Oddy, Professor Alain Drouard
Publisher: Routledge
No Review Yet
₹5,771
₹3,059
Binding:
Paperback
Release:
08 Sep 2016
Language:
English
Available
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4.
Rise of Obesity in Europe47 %
Rise of Obesity in Europe
By: Derek J. Oddy, Peter J. Atkins, Professor Derek J. Oddy, Professor Peter J. Atkins, Virginie Amilien
Publisher: Routledge
No Review Yet
₹15,540
₹8,236
Binding:
Hardback
Release:
28 Sep 2009
Language:
English
Available
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5.
Food and the City in Europe since 180047 %
Food and the City in Europe since 1800
By: Peter J. Atkins, Peter Lummel, Professor Peter J. Atkins, Derek J Oddy, Peter J Atkins
Publisher: Routledge
No Review Yet
₹5,438
₹2,882
Binding:
Paperback
Release:
11 Sep 2016
Language:
English
Available
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6.
From Plain Fare to Fusion FoodNR
From Plain Fare to Fusion Food
By: Derek J. Oddy, Derek J., Professor Oddy, Derek J Oddy
Publisher: Boydell Press
No Review Yet
₹7,517
Binding:
Hardback
Release:
25 May 2003
Language:
English
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