Dennis R Heldman

Dennis R HeldmanDennis R. Heldman is the Dale A. Seiberling Endowed Professor of Food Engineering at Ohio State University. He is also an Adjunct Professor at the University of California-Davis and Professor Emeritus at the University of Missouri. He has been authoror co-author of over 150 research projects and several books. He served as President of the Institute of Food Technologists in 2006-07, and was recognized with the Food Engineering Lifetime Achievement Award from the International Association for Engineering and Food in 2011. Read More Read Less

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Handbook of Food Engineering54 %
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Food Process Engineering37 %
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Handbook of Food Engineering43 %
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ENCYCLOPEDIA OF BIOTECHNOLOGY IN AGRICULTURE AND FOOD22 %
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Principles of Food Processing37 %
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Food Preservation Process Design54 %
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Principles of Food Processing37 %
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Encyclopedia of Biotechnology in Agriculture and Food2 % NR
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Principles of Food Processing (Ch)NR
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31 Dec 1995
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