Deepti Salvi

Deepti SalviDeepti Salvi's research involves numerical modeling of attachment and detachment of bacteria to and from produce surface during fresh produce washing to minimize cross-contamination. She is also leading research in the applications of non-thermal tecnologies, such as cold atmospheric plasma, plasma activated water, high pressure processing, and UV for microbial inactivation. Read More Read Less

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Produce Contamination Problem14 % NR
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