Deborah ReinhardtDeborah Reinhardt is a native St. Louisan and an award-winning travel and food writer. She cowrote A Culinary History of Missouri: Foodways & Iconic Dishes of the Show-Me State (The History Press, 2021) with Suzanne Corbett. As author of Deectable Destinations: A Chocolate Lover's Guide to Missouri, Deborah believes that quality chocolate and a good cup of coffee are two of life's greatest pleasures. In 2020, Deborah launched her food blog, Three Women in the Kitchen (threewomeninthekitchen.com), with a focus on comfort food and wisdom from her mother, grandmother and other home cooks; it has received state and national awards. For more information, follow her on Facebook and Instagram @threewomeninthekitchen. Read More Read Less