David Larbi

David Larbi

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1.
Analyse de la qualité microbienne dans la transformation du cacao5 % NR
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₹3,696
₹3,511
Binding:
Paperback
Release:
31 Jan 2023
Language:
French
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2.
Analisi della qualità microbica nella lavorazione del cacao5 % NR
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₹3,696
₹3,511
Binding:
Paperback
Release:
31 Jan 2023
Language:
Italian
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3.
Análise da qualidade microbiana no processamento do cacau5 % NR
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₹3,696
₹3,511
Binding:
Paperback
Release:
31 Jan 2023
Language:
Portuguese
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4.
Mikrobielle Qualitätsanalyse bei der Kakaoverarbeitung5 % NR
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₹3,696
₹3,511
Binding:
Paperback
Release:
31 Jan 2023
Language:
German
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5.
Frequently HappyNR
Publisher: Ebury Publishing
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₹1,876
Binding:
Hardback
Release:
02 Jan 2025
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