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D.K. Salunkhe

D.K. Salunkhe

19 results found
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1.
Handbook of Fruit Science and Technology32 %
Handbook of Fruit Science and Technology
By: Salunkhe, S.S. Kadam, D. K. Salunkhe, S. S. Kadam, D K Salunkhe
Publisher: CRC Press
No Review Yet
₹3,495
₹2,377
Binding:
Hardback
Release:
01 Aug 1995
Language:
English
Available
Ships within 2-4 Days Explain..
2.
Handbook of Vegetable Science and Technology32 %
Handbook of Vegetable Science and Technology
By: Salunkhe, D. K. Salunkhe, S. S. Kadam, D. K. (Utah State University, Logan, USA) Salunkhe
Publisher: Taylor & Francis Inc
No Review Yet
₹2,995
₹2,037
Binding:
Hardback
Release:
19 Mar 1998
Language:
English
Available
Ships within 2-4 Days Explain..
3.
HANDBOOK OF VEGETABLE SCIENCE AND TECHNOLOGY PRODUCTION COMPOSITION STORAGE AND PROCESSING (SIE) (HB 2024)32 %
HANDBOOK OF VEGETABLE SCIENCE AND TECHNOLOGY PRODUCTION COMPOSITION STORAGE AND PROCESSING (SIE) (HB 2024)
By: SALUNKHE D.K.
Publisher: TAYLOR & FRANCIS EXCL. SPL REPRINT
No Review Yet
₹3,995
₹2,717
Binding:
Hardcover
Release:
03 Feb 2023
Language:
English
Available
Ships within 1-2 Days Explain..
4.
Legume Based Fermented Foods47 %
Legume Based Fermented Foods
By: N.R. Reddy, N. R. Reddy, N R Reddy, D. K. (Utah State University, Logan, USA) Salunkhe, Merle D. (VPI and State University) Pierson
Publisher: CRC Press
No Review Yet
₹19,425
₹10,295
Binding:
Hardback
Release:
16 Apr 2018
Language:
English
Available
Ships within 12-14 Days Explain..
5.
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v.1: Pt.159 %
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v.1: Pt.1
By: D.K. Salunkhe, Salunkhe D. K., S.S. Kadam
Publisher: CRC Press
No Review Yet
₹21,204
₹8,694
Binding:
Hardcover
Release:
1989
Language:
English
Available
Ships within 1-2 Days Explain..
6.
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v. 238 %
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v. 2
By: D.K. Salunkhe, Salunkhe Kadam, S.S. Kadam
Publisher: CRC Press
No Review Yet
₹20,734
₹12,855
Binding:
Hardcover
Release:
1989
Language:
English
Available
Ships within 2-4 Days Explain..
7.
Foods of Plant Origin37 %
Foods of Plant Origin
By: D.K. Salunkhe, S.S. Deshpande, S. S. Deshpande, D. K. Salunkhe, S S Deshpande
Publisher: Springer
No Review Yet
₹4,800
₹3,024
Binding:
Paperback
Release:
21 Oct 2012
Language:
English
Available
Ships within 12-14 Days Explain..
8.
World Oilseeds37 %
World Oilseeds
By: D K Salunkhe, J K Chavan, R N Adsule, S S Kadam
Publisher: Springer
No Review Yet
₹14,400
₹9,072
Binding:
Hardback
Release:
29 Feb 1992
Language:
English
Available
Ships within 12-14 Days Explain..
9.
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v.1: Pt.338 %
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v.1: Pt.3
By: Salunkhe, D.K. Salunkhe, S.S. Kadam
Publisher: CRC Press
No Review Yet
₹22,547
₹13,979
Binding:
Hardcover
Release:
1989
Language:
English
Available
Ships within 2-4 Days Explain..
10.
Postharvest Biotechnology of Flowers and Ornamental Plants37 %
Postharvest Biotechnology of Flowers and Ornamental Plants
By: Dattajirao K. Salunkhe, D. K. Salunkhe, Narayana R. Bhat, B. B. Desai, Babasaheb B Desai
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
No Review Yet
₹4,800
₹3,024
Binding:
Paperback
Release:
16 Jan 2012
Language:
English
Available
Ships within 12-14 Days Explain..
11.
Handbook of Vegetable Science and Technology5 % NR
Handbook of Vegetable Science and Technology
By: D. K. Salunkhe, S. S. Kadam, D K Salunkhe, D. K. (Utah State University, Logan, USA) Salunkhe, S S Kadam
Publisher: Taylor and Francis
No Review Yet
₹7,055
₹6,702
Binding:
Paperback
Release:
12 Oct 2019
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
12.
Food Antioxidants7 % POD/NR
Food Antioxidants
By: D.K. Salunkhe, S.S. Deshpande, S S Deshpande, D K Salunkhe, D L Madhavi
Publisher: Taylor and Francis
No Review Yet
₹7,055
₹6,561
Binding:
Paperback
Release:
05 Sep 2019
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
13.
Foods of Plant Origin2 % POD/NR
Foods of Plant Origin
By: Salunkhe, S S Deshpande, D K Salunkhe
Publisher: Aspen Publishers
No Review Yet
₹8,999
₹8,819
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
14.
Food Antioxidants8 % POD/NR
Food Antioxidants
By: D. L. Madhavi, D.K. Salunkhe, S.S. Deshpande, S. S. Deshpande, D. K. Salunkhe
Publisher: CRC Press
No Review Yet
₹34,000
₹31,280
Binding:
Hardback
Release:
24 Oct 1995
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
15.
Phytates in Cereals and Legumes64 %
Phytates in Cereals and Legumes
By: Shridhar K. Sathe, D.K. Salunkhe, N.R. Reddy, D. K. Salunkhe, Merle D. Pierson
Publisher: Taylor & Francis Inc
No Review Yet
₹27,132
₹9,768
Binding:
Hardback
Release:
30 Sep 1989
Out of Stock
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16.
Postharvest Biotechnology of Flowers and Ornamental Plants48 %
Postharvest Biotechnology of Flowers and Ornamental Plants
By: Bhat, N. R., Desai, B. B., Salunkhe, D. K.
Publisher: Springer Verlag
No Review Yet
₹9,396
₹4,886
Binding:
Hardcover
Release:
01-Jan-1990
Language:
English
Out of Stock
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17.
Postharvest Biotechnology of Flowers and Ornamental Plants19 % NR
Postharvest Biotechnology of Flowers and Ornamental Plants
By: Dattajirao K. Salunkhe, Babasaheb B. Desai, D. K. Salunkhe, Narayana R. Bhat
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
No Review Yet
₹7,099
₹5,750
Binding:
Hardcover
Release:
13 Dec 1989
Language:
English
Out of Stock
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18.
Foods of Plant Origin1 % NR
Foods of Plant Origin
By: Deshpande S.S. Deshpande, Salunkhe D.K. Salunkhe
Publisher: Springer Nature B.V.
No Review Yet
₹4,239
₹4,197
Binding:
Paperback
Release:
01 Sep 2011
Language:
English
Out of Stock
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19.
Dietary Tannins13 % NR
Dietary Tannins
By: J. K. Chavan, D K Salunkhe, D. K. (Utah State University, Logan, USA) Salunkhe, J K Chavan
Publisher: CRC Press
No Review Yet
₹34,410
₹30,063
Binding:
Hardback
Release:
30 Nov 1989
Language:
English
Out of Stock
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