D. K. (Utah State University, Logan, USA) Salunkhe

D. K. (Utah State University, Logan, USA) Salunkhe

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1.
Handbook of Vegetable Science and Technology32 %
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₹2,995
₹2,037
Binding:
Hardback
Release:
19 Mar 1998
Language:
English
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2.
Legume Based Fermented Foods47 %
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Handbook of Vegetable Science and TechnologyNR
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Dietary Tannins13 % NR
Publisher: CRC Press
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₹34,410
₹30,063
Binding:
Hardback
Release:
30 Nov 1989
Language:
English
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