Cynthia Lair

Cynthia LairCynthia Lair has been a Professor for Bastyr University's School of Nutrition and Exercise Science since 1994. She founded their B.S. in Nutrition and Culinary Arts program. Cynthia is the author of FEEDING THE WHOLE FAMILY, now in its 4th edition (Ssquatch Books, 11/16) and is co-creator of the humorous online cooking show, COOKUS INTERRUPTUS (cooks.tv.) She has been an invited speaker at the Food as Medicine Conference, La Leche League conventions and the 2015 and 2017 Nutrition & Health Conference (Arizona). She has taught whole foods cooking classes widely in the Seattle area, including at the PCC Natural Market, Sur La Table, Evergreen Hospital, and Pike Place Market. She was soccer mom for 14 years and remains a loyal fan. She lives in Seattle, Washington. Read More Read Less

3 results found
List viewGrid view
Sort By:
1.
Sourdough on the Rise39 % NR
Publisher: Sasquatch Books
No Review Yet
₹1,952
₹1,191
Binding:
Hardback
Release:
15 Oct 2019
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in India and low cost Worldwide.
2.
Feeding the Whole Family25 % NR
Publisher: Sasquatch Books
No Review Yet
₹2,591
₹1,943
Binding:
Paperback
Release:
08 Nov 2016
Language:
English
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
3.
Feeding the Young Athlete35 %
No Review Yet
₹1,050
₹683
Binding:
Paperback
Release:
26 Sep 2017
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
No more records found