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1.
Functional Food and Health
Functional Food and Health
By: Chi-Tang Ho, Kazuki Kanzava, Fereidon Shahidi, Takayuki Shibamoto, Chi-Tang (Professor, Rutgers University) Ho
Publisher: American Chemical Society
No Review Yet
₹3,400
Binding:
Hardback
Release:
19 Sep 2008
Language:
English
Available
Ships within 1-2 Days Explain..
2.
Challenges in Taste Chemistry and Biology54 %
Challenges in Taste Chemistry and Biology
By: Chi-Tang Ho, Wilhelm Pickenhagen, Thomas Hofmann, Chi-Tang (Professor, Department of Food Science, Professor, Department of Food Science, Rutgers University) Ho, Thomas (University Professor and Director of the Institut fur Lebensmittelchemie, University Professor and Director of the Institut fur Lebensmittelchemie, Universitat Munster) Hofmann
Publisher: American Chemical Society
No Review Yet
₹10,938
₹5,031
Binding:
Hardback
Release:
11 Dec 2003
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Flavor Chemistry54 %
Flavor Chemistry
By: Chi-Tang Ho, Sara J. Risch, Sara J Risch, Sarah J Risch, Chi-Tang (Professor, Professor, Rutgers University) Ho
Publisher: Oxford University Press, USA
No Review Yet
₹16,625
₹7,648
Binding:
Hardback
Release:
20 Apr 2000
Language:
English
Out of Stock
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4.
African Natural Plant Products, Volume III21 % NR
African Natural Plant Products, Volume III
By: Chi-Tang Ho, James E Simon, H Rodolfo Juliani, James E. (Distinguished Professor of Plant Biology, Department of Plant Biology, Distinguished Professor of Plant Biology, Department of Plant Biology, Rutgers University) Simon, Chi-Tang (Distinguished Professor, Department of Food Science, Distinguished Professor, Department of Food Science, Rutgers University) Ho
Publisher: American Chemical Society
No Review Yet
₹14,700
₹11,613
Binding:
Hardback
Release:
14 May 2021
Language:
English
Out of Stock
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5.
Phenolic Compounds in Foods and Natural Health ProductsPOD/NR
Phenolic Compounds in Foods and Natural Health Products
By: Chi-Tang Ho, Fereidoon Shahidi, Chi-Tang (Professor of Food Science, Rutgers University) Ho, Fereidoon (Professor of Biochemistry, Memorial University of Newfoundland) Shahidi, Fereidoon (Professor of Biochemistry, Professor of Biochemistry, Memorial University of Newfoundland) Shahidi
Publisher: American Chemical Society
No Review Yet
₹10,886
Binding:
Hardback
Release:
01 Apr 2005
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
6.
HerbsNR
Herbs
By: Chi-Tang Ho, Mingfu Wang, Shengmin Sang, Lucy Sun (National Taiwan University) Hwang, Chi-Tang (Professor of Food Science, Rutgers University) Ho
Publisher: American Chemical Society
No Review Yet
₹17,076
Binding:
Hardback
Release:
12 Jan 2006
Language:
English
Out of Stock
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