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Chef Parvinder S. (Corporate Chef, Corporate Chef, The Oberoi Centre of Learning and Development) Bali

Chef Parvinder S. (Corporate Chef, Corporate Chef, The Oberoi Centre of Learning and Development) Bali

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Food Production Operations20 %
Food Production Operations
By: Chef Parvinder S. (Corporate Chef, Corporate Chef, The Oberoi Centre of Learning and Development) Bali, Bali, Chef Parvinder S.
Publisher: OUP India
3.8 (4)
₹875
₹700
Binding:
Paperback
Release:
01 Oct 2020
Available
Ships within 8-10 Days Explain..
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