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Charles a (Charles Albert) 188 Publow

Charles a (Charles Albert) 188 Publow

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1.
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom
By: Charles a (Charles Albert) 188 Publow, Lucius L (Lucius Lincoln) 1 Van Slyke
Publisher: Wentworth Press
No Review Yet
₹1,526
Binding:
Hardback
Release:
28 Aug 2016
Language:
English
Out of Stock
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2.
Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the Use of Dairy Teachers and Students in Classroom and Workroom
Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the Use of Dairy Teachers and Students in Classroom and Workroom
By: Charles a (Charles Albert) 188 Publow, Lucius L (Lucius Lincoln) 1 Van Slyke
Publisher: Wentworth Press
No Review Yet
₹1,276
Binding:
Paperback
Release:
28 Aug 2016
Language:
English
Out of Stock
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3.
Questions and Answers on Buttermaking
Questions and Answers on Buttermaking
By: Charles a (Charles Albert) 188 Publow
Publisher: Wentworth Press
No Review Yet
₹1,012
Binding:
Paperback
Release:
27 Aug 2016
Language:
English
Out of Stock
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4.
Questions and Answers on Buttermaking
Questions and Answers on Buttermaking
By: Charles a (Charles Albert) 188 Publow
Publisher: Wentworth Press
No Review Yet
₹1,370
Binding:
Hardback
Release:
27 Aug 2016
Language:
English
Out of Stock
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