Cathy Erway

Cathy ErwayCATHY ERWAY is the author of The Art of Eating In and has written for publications such as Saveur, PAPER magazine, and Serious Eats. She is the host of Heritage Radio Network's "Eat Your Words" and co-founded the spper club The Hapa Kitchen. Read More Read Less

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1.
Sheet Pan Chicken27 %
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₹1,350
₹986
Binding:
Hardback
Release:
29 Sep 2020
Language:
English
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2.
Win Son Presents a Taiwanese American Cookbook32 % NR
Publisher: ABRAMS
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₹3,400
₹2,312
Binding:
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Release:
27 Oct 2022
Language:
English
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3.
Art of Eating In21 % NR
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₹2,057
₹1,625
Binding:
Paperback
Release:
01 Feb 2011
Language:
English
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4.
Food of Taiwan22 % NR
Publisher: Houghton Mifflin
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₹2,550
₹1,989
Binding:
Hardback
Release:
24 Mar 2015
Language:
English
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