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Cathy Barrow

Cathy BarrowCathy Barrow writes the Bring It column in the Washington Post's Food section. She has written for the New York Times, Garden and Gun, Modern Farmer, Saveur, Southern Living, NPR,and National Geographic, among others. She lives near Washington, DC, with her husband, Dennis and two terriers. Read More Read Less

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1.
Pie Squared36 % NR
4.7 (6)
₹2,813
₹1,800
Binding:
Hardback
Release:
23 Oct 2018
Language:
English
International Edition
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2.
Mrs. Wheelbarrow's Practical Pantry11 % NR
5.0 (5)
₹3,037
₹2,703
Binding:
Hardback
Release:
03 Nov 2014
Language:
English
Award Winner
2015 | IACP Crystal Whisk Award
International Edition
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3.
When Pies Fly38 % NR
4.6 (5)
₹3,150
₹1,953
Binding:
Hardback
Release:
17 Sep 2019
Language:
English
International Edition
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4.
Bagels, Schmears, and a Nice Piece of Fish31 % NR
Publisher: Chronicle Books
No Review Yet
₹2,121
₹1,463
Binding:
Hardback
Release:
17 Mar 2022
Language:
English
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