Carsten Bothe

Carsten BotheAuthor Carsten Bothe is regarded as an expert on cooking at a campfire and teaches many courses on that subject.

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1.
Practical Leatherwork47 %
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₹2,218
₹1,176
Binding:
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Release:
28 May 2019
Language:
English
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2.
Leather Sewing42 %
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₹2,820
₹1,636
Binding:
Hardback
Release:
28 Oct 2022
Language:
English
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3.
Dutch Oven44 %
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₹3,146
₹1,762
Binding:
Paperback
Release:
15 Jan 2013
Language:
English
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4.
On an Open Fire42 %
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₹3,037
₹1,761
Binding:
Paperback
Release:
01 Oct 2014
Language:
English
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5.
Die Bucket List fur echte Bushcrafter: 155 Fertigkeiten, die man konnen muss. Survival-Tipps, nutzliche Fahigkeiten und Aktivitaten fur Wildnis und Natur von Outdoor-Profi Carsten BotheNR
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6.
Bothe, C. Der beste Rat ist VorratNR
Publisher: Heel
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₹1,340
Binding:
Paperback
Release:
1/1/2022
Language:
German
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7.
Die ganze Welt des Spießgrillens: TramontinaNR
Publisher: Heel Verlag Gmbh
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₹1,747
Binding:
Hardcover
Release:
1/31/2020
Language:
German
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8.
Das kleine Dutch Oven BuchNR
Publisher: Heel Verlag Gmbh
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₹1,024
Binding:
Paperback
Release:
5/1/2019
Language:
German
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9.
Outdoor Cooking32 % NR
Publisher: Heel-Verlag GMBH
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₹2,290
₹1,557
Binding:
Paperback
Release:
01 Dec 2019
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10.
Trapperwissen: Leben in der WildnisNR
Publisher: Motorbuch Verlag
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₹1,686
Binding:
Paperback
Release:
2/26/2014
Language:
German
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11.
Leder nahen: Gestalten und Reparieren leicht gemachtNR
Publisher: Heel Verlag Gmbh
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₹1,214
Binding:
Paperback
Release:
10/23/2015
Language:
German
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12.
Wildverwertung praktisch: Wildbret schnell und erfolgfreich vermarktenNR
Publisher: Heel Verlag Gmbh
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₹1,567
Binding:
Paperback
Release:
10/1/2016
Language:
German
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13.
Das große Dutch Oven BuchNR
Publisher: Heel Verlag Gmbh
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₹2,424
Binding:
Hardcover
Release:
10/1/2016
Language:
German
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14.
Dutch Oven: Kochen uber offenem FeuerNR
Publisher: Heel Verlag Gmbh
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₹1,580
Binding:
Paperback
Release:
12/1/2012
Language:
German
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15.
Wild im Dutch OvenNR
Publisher: Na
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₹1,734
Binding:
Hardcover
Language:
German
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16.
Messer scharfen wie die Profis: Messer, Axte, Scheren und andere Werkzeuge richtig schleifenNR
Publisher: Franckh-Kosmos
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₹1,306
Binding:
Hardcover
Release:
10/2/2006
Language:
German
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17.
Landliche Vorratshaltung: Dorren, Saften, Einmachen, LagernNR
Publisher: Heel Verlag Gmbh
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₹1,198
Binding:
Paperback
Release:
12/16/2016
Language:
German
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18.
Die Hausschlachtung: Wurst, Schinken, Braten, SulzeNR
Publisher: Heel Verlag Gmbh
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₹1,862
Binding:
Paperback
Release:
10/19/2015
Language:
German
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19.
Wursten leicht gemacht: Technik, Rezepte, Genuss
Publisher: Heel Verlag Gmbh
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₹247
Binding:
Paperback
Release:
10 Dec 2018
Language:
German
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20.
Das Messerbuch: Materialien, Typen, Handhabung und Pflege. Extra: Axte
Publisher: Franckh-Kosmos
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₹247
Binding:
Hardcover
Release:
2/2/2017
Language:
German
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