Carl E. Lee

Carl E. Lee

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1.
Alternative Protein Sources in Aquaculture Diets47 %
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₹19,980
₹10,589
Binding:
Hardback
Release:
14 Feb 2008
Language:
English
Available
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2.
Comparison of Methods of Sampling Cream for Testing11 % NR
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₹1,232
₹1,096
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
International Edition
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3.
Comparison of Methods of Sampling Cream for Testing2 % NR
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₹2,291
₹2,245
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
International Edition
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5.
Comparison Of Methods Of Sampling Cream For Testing
Publisher: Palala Press
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₹1,159
Binding:
Hardback
Release:
24 Apr 2016
Language:
English
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6.
Composition of Market Butter
Publisher: Palala Press
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₹1,173
Binding:
Hardback
Release:
05 May 2016
Language:
English
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7.
Pasteurization as a Factor in Making Butter From Cream Skimmed on the Farm
Publisher: Palala Press
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₹1,295
Binding:
Hardback
Release:
05 May 2016
Language:
English
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11.
Composition of Market Butter (Classic Reprint)NR
Publisher: Forgotten Books
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₹4,387
Binding:
Hardback
Release:
09 May 2018
Language:
English
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12.
Pasteurization as a Factor in Making Butter from Cream Skimmed on the Farm (Classic Reprint)NR
Publisher: Forgotten Books
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₹981
Binding:
Paperback
Release:
15 Oct 2018
Language:
English
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13.
A Study of Factors Influencing the Composition of Butter (Classic Reprint)NR
Publisher: Forgotten Books
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₹976
Binding:
Paperback
Release:
19 Feb 2018
Language:
English
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14.
Pasteurization as a Factor in Making Butter from Cream Skimmed on the Farm (Classic Reprint)NR
Publisher: Forgotten Books
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₹2,566
Binding:
Hardback
Release:
15 Oct 2018
Language:
English
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15.
A Study of Factors Influencing the Composition of Butter (Classic Reprint)NR
Publisher: Forgotten Books
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₹2,526
Binding:
Hardback
Release:
19 Feb 2018
Language:
English
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19.
Composition of Market Butter28 % NR
Publisher: BiblioLife
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₹1,239
₹892
Binding:
Paperback
Release:
17 Jul 2009
Language:
English
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