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C Lazzaroni

C Lazzaroni

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Evaluation of Carcass and Meat Quality in Ruminants38 %
Evaluation of Carcass and Meat Quality in Ruminants
By: C. (EDT) Lazzaroni, S. (EDT) Gigli, D. (EDT) Gabina, D Gabina, C Lazzaroni
Publisher: Wageningen Academic Pub
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₹6,091
₹3,776
Binding:
Hardback
Release:
30 Aug 2007
Language:
English
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