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C B 1874 Larsen

C B 1874 Larsen

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1.
Principles and Practice of Butter-making; a Treatise on the Chemical and Physical Properties of Milk and its Components, the Handling of Milk and Cream, and the Manufacture of Butter Therefrom
Principles and Practice of Butter-making; a Treatise on the Chemical and Physical Properties of Milk and its Components, the Handling of Milk and Cream, and the Manufacture of Butter Therefrom
By: C B 1874 Larsen, George Lewis McKay
Publisher: Palala Press
No Review Yet
₹1,502
Binding:
Hardback
Release:
04 Dec 2015
Language:
English
Out of Stock
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2.
Principles and Practice of Butter-making; a Treatise on the Chemical and Physical Properties of Milk and Its Components, the Handling of Milk and Cream, and the Manufacture of Butter Therefrom
Principles and Practice of Butter-making; a Treatise on the Chemical and Physical Properties of Milk and Its Components, the Handling of Milk and Cream, and the Manufacture of Butter Therefrom
By: George Lewis McKay, C (Christian) B 1874 Larsen
Publisher: Wentworth Press
No Review Yet
₹1,503
Binding:
Hardback
Release:
29 Aug 2016
Language:
English
Out of Stock
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3.
Principles and Practice of Butter-making; a Treatise on the Chemical and Physical Properties of Milk and Its Components, the Handling of Milk and Cream, and the Manufacture of Butter Therefrom
Principles and Practice of Butter-making; a Treatise on the Chemical and Physical Properties of Milk and Its Components, the Handling of Milk and Cream, and the Manufacture of Butter Therefrom
By: George Lewis McKay, C (Christian) B 1874 Larsen
Publisher: Wentworth Press
No Review Yet
₹1,161
Binding:
Paperback
Release:
29 Aug 2016
Language:
English
Out of Stock
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