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Benedetta Jasmine Guetta

Benedetta Jasmine GuettaBenedetta Jasmine Guetta is an Italian food writer and photographer. She was born in Milan, but she lives in Santa Monica, California. In 2009, she cofounded a website called Labna, the only Jewish/Kosher cooking blog in Italy, specializing inItalian and Jewish cuisine. Since then, she has been spreading the word about the marvels of Italian Jewish food in Italy and abroad, teaching the recipes of the cuisine to a growing number of people in cooking schools, synagogues, and community centers, among other institutions. Her work has been featured in numerous news outlets in Italy and abroad, including the Washington Post, Cosmopolitan, Elle à Table, Saveur, and Tablet. Guetta has previously coauthored two cookbooks in Italian; this is her first English-language cookbook. Read More Read Less

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Cooking Alla Giudia30 % NR
Publisher: Artisan Publishers
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₹3,375
₹2,363
Binding:
Hardback
Release:
29 Mar 2022
Language:
English
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