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Azusa Oda

Azusa Oda

Azusa Oda is an avid home cook, food blogger, and designer. Raised in both Tokyo and the San Francisco Bay Area, she had a bicultural upbringing that shaped the way she views Japanese culinary traditions and techniques. She sharesher contemporary variations on Japanese dishes on her blog, HumbleBeanBlog.com.

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Japanese Cookbook for Beginners43 % POD/NR
Japanese Cookbook for Beginners
By: Azusa Oda
Publisher: Callisto Media
4.4 (5)
₹1,886
₹1,075
Binding:
Paperback
Release:
17 Mar 2020
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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